We were finally able to sneak off for a date day and visit Epcot for the Food and Wine Festival on Friday while the kids were in school.
Our first stop was the one sponsored by the TV show, the CHEW. The Ricotta and Zucchini Ravioli with Rustic Tomato Sauce was delicious!
Islands of the Caribbean booth: We tried both the Mojo Pork with Black Beans, Cilantro Rice and Pickled Red Onions as well as the Jamaican Beef Patty.
A stop by Canada involved delicious "Le Cellier" Wild Mushroom Beef Filet Mignon with truffle-butter sauce and cheddar cheese soup with a pretzel roll.
The photographer got our picture on the bridge from the United Kingdom to France.
France is always a favorite - Boeuf Bourguignon and Passion Martini Slushes!!
There were 34 stops total and we only hit 9 total! So much good stuff! We enjoyed our other stops in America, Germany, Hawaii, Belgium, China, but after this we were concentrating more on the awesome food than taking pictures!!!!
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