Friday, April 10, 2020

Culinary Cooking Time

Parker has to do one meal a week for culinary. Meal plan, write up the ingredients, take some pictures of his knife work and the finished plate. Wednesday he cooked a whole chicken in the crockpot, then cut it off the bone and shredded it. He put that in alfredo sauce over rigati pasta, and then he also cut up zucchini and onion to saute as a side dish. It was wonderfully delicious (he made me a red sauce version I could eat too).








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